Blackboard Bistro

Reviews about Blackboard Bistro

• 5 / 5

  By Rachel Green
  We love taking out of town guests here. The menu is always changing and their homemade bread is to die for. Great cocktails too!
  March 11, 2017
• 5 / 5

  By Katherine Mauchamer
  Had a romantic dinner. The drinks were good and so was the wine. The appetizers were fantastic. We had the Brussel sprouts and the halibut. Both were spectacular.
  November 26, 2016
• 5 / 5

  By Susan Moskwa
  Can't recommend this restaurant highly enough! The menu changes all the time and everything is always good. The chef has an excellent sense for how to combine sometimes surprising ingredients into really delicious dishes. We often get the scallops because they're always expertly cooked. Blackboard also does prix fixe menus on special occasions like New Year's Eve or Valentine's Day, which are reliably delicious. They like it if you make a reservation ahead of time, even if they don't appear to be full. Kind of pricey, but worth it and great for special occasions.
  November 14, 2016
• 5 / 5

  By Mark Gettleman
  Small, charming spot with a chef driven foodie menu. Each dish was bold, creative and unique. Plenty of option for non-meat eaters like us. Highly recommended. We will be back.
  August 25, 2016